All in Food
I love King’s Hawaiian Rolls. I could eat a whole package of them & still want more. They’re sweet & soft & melt beautifully in my mouth… like a dinner donut. Plus, they’re amazing right out of the bag! Even better when I don’t have to do anything to them to make them delicious. Cuz sometimes grocery store food needs help. Not this! But that doesn’t mean they CAN’T be more amazing. So if you wanna know how to morph these delicious stand-alone delicacies into a show-stopping dish, keep reading!
I love my family more than anything in the world. My husband and my kids deserve more than I could ever give them so I spend my days doing my very best to care for them as well as I can. However, I swear to all things holy that if I spend one more minute making a meal that no one eats, y’all might see my story on an episode of Snapped.
Omg, y’all! It’s a day in honor of Tequila! National Tequila Day gives you all an excuse to enjoy the devil’s water on a Wednesday. So hope you have an extra sick day you can use for tomorrow!
Listen up, y’all! If you’ve never had the delicious, sweet nectar of south Heaven, I’m about to blow your mind. That’s right! Imma show you how to make SWEET TEA. Aka, black gold. Aka, legal, drinkable crack.
Do I know how to make the best guacamole you’ve ever placed inside your face hole? Yes. Will it convert even the most ardent avocado haters into guacamole crack heads? Also yes. So be careful before you put the instructions below into action. Like an innocent Target run to “just get a loaf of bread”, things could get out of hand.
BRAY-KIN NEWS! Did y’all know that it’s National Donut Day??? I’ll give you a moment so that you can run to the nearest donut shop.
